The Art of Manliness - July 31, 2025


When to Eat — The Optimal Schedule for Metabolic Health


Episode Stats

Misogynist Sentences

2


Summary

Emily Manoogian is a chronobiologist and clinical researcher at the Salk Institute for Biological Studies. She explains how to align your eating schedule with your circadian rhythm, including when to start eating after waking, when to stop eating before bed, and what happens to your metabolism when you don t follow these timing guidelines.


Transcript

00:00:00.000 Brett McKay here, and welcome to another edition of the Art of Manliness podcast.
00:00:11.520 When it comes to weight management and all-around good metabolic health,
00:00:14.840 we most often think about what to eat.
00:00:17.020 Well, my guests would say that it's also a crucial thing about when to eat.
00:00:20.860 Emily Manoogian is a chronobiologist and clinical researcher
00:00:23.620 at the Salk Institute for Biological Studies.
00:00:26.220 Today on the show, Emily shares how to create an optimal schedule
00:00:29.000 for a healthy metabolism by aligning your eating schedule with your circadian rhythm.
00:00:33.160 She explains when to start eating after waking,
00:00:35.580 when to stop eating before bed,
00:00:37.380 the importance of sticking to a set schedule,
00:00:39.400 and what happens to your metabolism when you don't follow these timing guidelines.
00:00:42.920 We also talk about how to best distribute your calorie intake throughout the day
00:00:45.700 and how to eat to mitigate the metabolic problems that come with being a shift worker.
00:00:49.880 After the show is over, check out our show notes at aom.is slash whentoeat.
00:00:59.000 All right, Emily Manoogian, welcome to the show.
00:01:07.600 Thank you for having me.
00:01:08.680 So you are a circadian rhythm researcher.
00:01:10.980 You research all the rhythms that happen in our body from sunup to sundown
00:01:15.880 and then in between, too, while we're sleeping.
00:01:18.180 How did you get started in that?
00:01:19.660 And what led you to focus on the intersection between our circadian rhythm and eating?
00:01:24.960 Yeah, so this started quite a while ago when I was an undergrad in college,
00:01:30.540 and I actually took a class called Hormones and Behavior
00:01:33.520 with Lance Kriegsfeld at UC Berkeley, and I was instantly enamored.
00:01:38.460 I was just fascinated with the subject that all of these rhythms control everything within our body,
00:01:43.860 and that wasn't even the biological rhythms class,
00:01:45.740 but it started to touch on rhythms because of seasonal reproduction in animals.
00:01:50.160 And I fell in love with it so much, I bothered him until he let me into his lab.
00:01:54.600 I took his next course on biological rhythms, and I was kind of hooked.
00:01:57.840 So then I did my PhD in neuroscience and behavior with Eric Bittman out in UMass Amherst,
00:02:04.160 again, with kind of a neuroendocrine focus,
00:02:06.120 but I really got into hardcore circadian biology at that point,
00:02:09.900 trying to understand this mutant hamster that could like phase shift 12 hours over a night,
00:02:14.940 like think like you could go to India and have no jet lag.
00:02:18.520 And so I was trying to understand how this worked.
00:02:20.600 And, you know, it always comes back to the molecular clock, which was really kind of cool.
00:02:26.080 But in that time, I realized I really wanted to use my knowledge of circadian rhythms to kind of
00:02:31.740 apply it to humans and to help other individuals,
00:02:34.540 because the only reason I knew all about this was because I was taking these very specific courses,
00:02:38.680 and it really wasn't public knowledge.
00:02:40.960 And I thought that was kind of crazy.
00:02:42.240 And so I had this amazing opportunity to come to the Salk Institute to work with Sachin Panda,
00:02:48.220 who mainly does wet lab and kind of basic science,
00:02:52.420 but had gotten into time-restricted eating through rodent studies,
00:02:55.520 and it was just about to start clinical work.
00:02:58.140 It just done one study kind of as a pilot and brought me on to get into this whole new field
00:03:03.920 and really kind of understand how timing of eating affects human performance and human health.
00:03:09.880 And I've kind of been doing it ever since.
00:03:13.040 A while back ago, we had circadian researcher Russell Foster on the podcast to discuss circadian rhythms,
00:03:18.460 but something we didn't dig much into is the relationship between circadian rhythms and our metabolism.
00:03:25.580 And I want to make that the focus of our conversation, because it's just really fascinating.
00:03:29.460 Can you walk us through the metabolic changes our body goes through during a 24-hour period?
00:03:35.800 Yeah, absolutely.
00:03:36.600 And caveat to this is, you know, when you're talking about metabolism,
00:03:39.720 it's not like you're only talking about the stomach or the gut or, you know,
00:03:43.540 it's your whole body works on metabolizing things.
00:03:47.340 I mean, you could think of muscle as your biggest kind of metabolic organ in a lot of ways.
00:03:51.360 So it's really kind of this whole body system.
00:03:53.600 And the circadian system controls pretty much every organ in your body.
00:03:57.140 So when you're sleeping, your body's trying to, hopefully you're fasting as well.
00:04:02.780 And we'll kind of circle back to this.
00:04:03.880 We'll kind of walk through a day.
00:04:04.860 So when you're sleeping, hopefully you're fasting and your body's actually able to break down fats
00:04:09.280 that you've built up over time or during the day and release glucose into your body.
00:04:14.480 Because if you're fasting at night, you're not taking in new sugars and your body and your brain
00:04:18.880 still need glucose to work.
00:04:21.000 And so you need some glucose in your body and going through your blood.
00:04:24.860 And so your fat can be broken down.
00:04:27.620 Glucagon is released to try to get that back into your blood.
00:04:30.900 When you wake up, you actually have this little spike in cortisol just before you wake up.
00:04:35.940 And that kind of helps your body wake up for the day.
00:04:38.480 You also get your sharpest rise in blood pressure.
00:04:40.820 And that kind of wakes your body up.
00:04:43.820 And for some people, this can also, you'll also see like a little increase in glucose
00:04:47.660 in the blood just from getting up and starting to walk around because your muscles need that
00:04:51.580 glucose.
00:04:52.080 So sometimes it can rise just a little bit because of that.
00:04:55.140 Then you're really alert in the morning.
00:04:57.220 Your brain is very capable.
00:04:58.720 Your body's starting to get going.
00:05:00.600 And your circadian rhythms have also organized, you know, worked with your liver to create enzymes
00:05:05.900 to be able to break down food.
00:05:07.160 So you're actually very able to break down food and digest a high amount of calories in
00:05:12.540 the morning.
00:05:12.920 So we generally think kind of like an hour or two, maybe three after you've woken up is
00:05:18.120 probably the best time to be able to process a big meal without having giant glucose spikes
00:05:22.840 or any other kind of negative consequences because your body's really up and moving.
00:05:27.020 And then throughout the day, while you're active, your body is still very able to digest a lot
00:05:32.640 of calories, a lot of different types of macronutrients.
00:05:36.100 And that's really kind of when you should be eating is when you're active.
00:05:39.160 As you get later in the day, you know, again, having your last meal in the early evening or
00:05:44.920 even, you know, not too late into the night where you're getting too close to bed is not
00:05:49.280 too big of a problem.
00:05:50.060 But the issue becomes is when people don't eat much during the day and then eat this huge
00:05:54.520 meals at night and you're really not able to process these really huge meals at night
00:05:58.540 or very late at night because your body's starting to get ready for rest, meaning it's
00:06:03.040 not producing all the enzymes you would need to break everything down.
00:06:06.160 It's not going to be able to use up all those calories you just ate.
00:06:09.140 And a lot of times after dinner, people are sitting down, you know, they're not really
00:06:12.420 going to be using a lot of that.
00:06:14.100 And when that happens, that becomes a little bit of a problem for it just kind of staying
00:06:18.520 in your body, not being fully processed.
00:06:20.200 And then you're not going to get to break down those fats at night.
00:06:22.300 The other thing that's happening at night is melatonin starts to get secreted and melatonin
00:06:27.980 is really inhibited by light.
00:06:29.540 This is why it happens in the evening.
00:06:31.660 It also is regulated by the circadian system and melatonin helps you fall asleep.
00:06:36.240 It also helps coordinate your metabolism by suppressing insulin secretion.
00:06:41.620 So if you're eating really late at night when your body is tired and it's dark, you don't
00:06:45.940 have insulin in your blood to be able to take that glucose out of your blood and pack it
00:06:50.140 away.
00:06:52.480 And so this is why when you eat a lot right before you go to bed, your glucose levels will
00:06:54.460 actually go really high and stay high sometimes for many hours.
00:06:58.140 And that will completely inhibit any fat breakdown or anything like that.
00:07:02.580 So depending on when you eat will kind of change what your body's doing at different times
00:07:07.540 of day.
00:07:07.920 But if you consolidate your food to your active phase, then you can kind of fast and break
00:07:12.440 down fats at night and use up a lot of the fuel you're taking in during the day.
00:07:16.800 That's really interesting.
00:07:18.180 I want to go back to when we're sleeping.
00:07:20.600 So when we're asleep, our body primarily uses, it's breaking down fat.
00:07:24.760 There's a process where your body can turn fat into glucose.
00:07:27.960 What's it?
00:07:28.480 What's the name for it?
00:07:31.500 Gluconeogenesis.
00:07:32.480 Gluconeogenesis, right.
00:07:33.880 But I also know that our body stores glucose in our liver.
00:07:38.800 Does our body use that glucose supply when we're asleep?
00:07:42.620 Yeah, so you can release glucose from your liver.
00:07:46.880 Absolutely.
00:07:47.960 And one of the problems with getting too much glucose or having highly high levels or not
00:07:52.460 being able to break things down is over time, you can also get fatty liver disease.
00:07:57.540 And this is really tricky because we know it's a common problem, but it's not very often assessed
00:08:03.140 just because the testing for this is quite invasive.
00:08:05.700 And there's not really much you can do about it aside from healthier diet and also, I would
00:08:11.700 say, eating at the right time of day.
00:08:13.240 But research is going on to really determine how effective that is.
00:08:16.520 But you can get this fatty liver disease where if you don't use up a lot of these sugars that
00:08:22.220 are in your liver, you can develop fat deposits within the liver.
00:08:26.060 And over time, that makes it so the liver doesn't function properly.
00:08:28.780 I know some people, particularly with like their pre-diabetic, when they wake up or even
00:08:34.860 like before they wake up, they have like a huge glucose spike.
00:08:38.180 Like it can like be 120 when they hadn't eaten anything in hours.
00:08:43.460 What's going on with the metabolism to cause that?
00:08:47.340 Yeah.
00:08:47.900 So when you get into things like pre-diabetes or type 2 diabetes, you know, it's not a normal
00:08:53.320 system anymore.
00:08:54.160 It's not like it's just higher levels of the same system.
00:08:57.920 That means that the glucose regulation is compromised and there's not one way that it
00:09:02.660 can be compromised.
00:09:03.640 In type 2, there's many different subcategories and there's different mechanisms for why that's
00:09:08.520 happening.
00:09:09.020 So depending on the individual, I could give you a different answer.
00:09:12.520 But you do see this in some individuals where when they first wake up, especially sometimes
00:09:17.560 when they go for a walk, they all see this big jump.
00:09:19.860 And I've seen this in individuals with, you know, women with gestational diabetes, sometimes
00:09:24.420 like they were taking their finger pricks and they would go for a walk first and that
00:09:28.080 would actually cause their glucose to spike.
00:09:29.960 And part of that is, you know, your muscles and stuff do need glucose.
00:09:34.600 And so you do naturally get a small amount of glucose increase by just, you know, getting
00:09:38.660 up and being active.
00:09:40.300 But in those individuals, it's kind of the system's over responding.
00:09:44.000 And this is where you have some type of insulin resistance or you have some type of other issue
00:09:51.140 going on that's causing the glucose regulation to be maladaptive.
00:09:56.100 So when we're waking up, we have an initial glucose spike.
00:09:59.200 It's not too much.
00:10:00.220 If you're healthy, it's not going to be huge, but it's just enough to get your body going.
00:10:04.700 And then the circadian rhythm is also going to start to bring on the insulin system.
00:10:10.960 So, you know, insulin might not be ready for you to eat, you know, pancakes and syrup right
00:10:15.800 off the bat.
00:10:16.640 It might take an hour or two before your pancreas is really pumping insulin out so you can start
00:10:21.340 shuttling glucose into your muscles.
00:10:23.960 Yeah.
00:10:24.160 And part of that is melatonin suppressing insulin, right?
00:10:26.880 So melatonin, we think of it at night, but it peaks like in the middle of your night.
00:10:31.520 And so it's still pretty high for a while.
00:10:33.940 And so it needs to come down.
00:10:35.740 So things like getting a lot of really bright light in the morning and letting your body wake
00:10:39.760 up for like an hour, that melatonin will then, you know, have plenty of time to shut
00:10:43.680 down.
00:10:44.080 Your body is ready to eat, which is why we usually recommend waiting at least an hour
00:10:47.640 after you wake up to eat.
00:10:49.040 So your body is able to process that because people think about late night eating being
00:10:54.020 a problem.
00:10:54.500 And I think it really is.
00:10:56.100 But super early eating is also a problem.
00:10:58.460 And I think you see that more in individuals that might have a really early commute and have
00:11:03.040 jobs where they can't eat on the job.
00:11:04.720 You know, I see teachers doing this a lot where they're like, well, I got to eat breakfast,
00:11:08.040 but they end up eating breakfast like in the dark at like five in the morning.
00:11:11.960 And that's not healthy either.
00:11:14.360 Okay.
00:11:14.500 So we still have some melatonin in our system when we first wake up and that suppresses
00:11:18.980 insulin production.
00:11:20.380 And then as the day progresses, your metabolism is turned on and you start releasing insulin.
00:11:25.920 And then as we get closer to night, melatonin is increasing again, which tells insulin production,
00:11:33.020 all right, it's time to go to sleep.
00:11:34.760 We don't need you anymore.
00:11:35.600 And then you're going back through that sleep process.
00:11:38.780 So how can we put these pieces together and use this information of how our circadian rhythm
00:11:44.580 manages our metabolism to optimize metabolic health?
00:11:49.820 Yeah.
00:11:50.060 So, I mean, when it comes down to it, it's kind of obvious things when you think about
00:11:53.780 it.
00:11:53.960 It's allowing your body to fast at night and really eating when you're active.
00:11:59.820 And that sounds extremely simplified, but that's kind of what the answer is, right?
00:12:04.280 So how you actually would apply that.
00:12:07.040 So we study a dietary intervention known as time-restricted eating.
00:12:11.660 Some people consider it a form of intermittent fasting.
00:12:14.900 Unlike other forms of intermittent fasting, it doesn't require any type of caloric restriction.
00:12:19.600 It can be combined with it, but it's not required for it.
00:12:22.460 And really it's just eating at the same eating window.
00:12:26.420 So usually an eight or 10 hour eating window.
00:12:28.960 So for example, 9am to 7pm, but it should be customized to your schedule.
00:12:33.920 So someone who wakes up at 6am every day is going to have a different eating window than
00:12:37.820 someone who wakes up at 9am every day, right?
00:12:39.760 It should be adjusted to fit your schedule and it should be the same eating window every
00:12:44.240 day.
00:12:44.520 And the way we'd say to usually figure that out is think about what your normal sleep
00:12:49.340 times are.
00:12:50.160 Hopefully you're at least trying to sleep for eight hours a day.
00:12:53.420 You know, a lot of us don't get that, but that should at least be the goal.
00:12:56.180 And then say, wait at least one hour after you wake up and stop eating at least three hours
00:13:01.660 before you go to bed.
00:13:02.980 That gives you now a 12 hour window and then pick the 10 hours that work for you.
00:13:07.760 And usually that's decided by a family meal and kind of working backwards that way.
00:13:13.460 And just that simple thing of saying, I'm going to eat at the same times.
00:13:16.680 I'm going to give that cue to my circadian rhythms that when I eat, I'm telling all the
00:13:20.900 clocks within my body, what time it is just through nutrient availability and the stimulation
00:13:26.240 that food gives to your brain as well.
00:13:27.820 But now you're saying, okay, here's a regular cue.
00:13:30.920 My circadian rhythms can rely on that.
00:13:33.260 And then the really cool thing about the circadian system is that it's anticipatory.
00:13:37.760 It's not a reactive, like you ate and so now I'm going to do something.
00:13:40.880 It's, I know you usually eat at this time, so I'm going to prepare enzymes to be able
00:13:45.260 to break down food for you at that time.
00:13:47.840 And so if you eat at regular times, your body will be more prepared to break down food at
00:13:54.460 that time and process it properly.
00:13:56.140 And then getting a regular fast that's long enough for your body, you know, at least like
00:14:00.520 a 14 hour fast each day.
00:14:02.620 I mean, most of that's while you're asleep, but getting that daily fast is super important.
00:14:07.760 So you can actually break down fats and use up sugars.
00:14:11.780 So you're not creating this, you know, overload of resources that your body can't handle.
00:14:17.500 And over time leads to a lot of issues.
00:14:19.360 Yeah, that sounds about what I do with my schedule.
00:14:21.140 So I wake up at 5.30 and then I don't eat until seven and then eat during the day.
00:14:27.080 And then our dinner is usually around 6, 6.30 and then nothing after that before I go to bed.
00:14:32.900 Yeah, I think that's pretty reasonable.
00:14:34.820 You know, I mean, that's like what, 11, 11 and a half hours.
00:14:37.220 But even with that, I don't think it's hurting you in any way.
00:14:40.820 You're aligning it to your active phase.
00:14:42.440 You're waiting until you wake up.
00:14:43.640 You're getting, you know, at least probably a three hour chunk before you go to bed.
00:14:47.580 I think that's absolutely fine.
00:14:49.400 Like, I think that's a very reasonable way to eat.
00:14:51.920 And you're aligning that with all the other cues that you're giving your body,
00:14:55.460 like light and activity and social interaction and stress and exercise.
00:14:59.260 Like all those other things are aligning so your body actually knows what time it is.
00:15:02.980 And just the simple act of supporting your circadian rhythms is super helpful for almost
00:15:09.740 every aspect of physiology.
00:15:12.180 Okay, so you want to have your first meal at least an hour after you wake up and then
00:15:16.540 stop eating three to four hours before you go to bed.
00:15:19.640 So you're aiming for an eight to 10 hour eating window overall.
00:15:24.700 And what this does, it ensures you're eating when your metabolism is most active and then
00:15:30.080 fasting when it's less so.
00:15:32.820 And also the other takeaway too is you want to eat at the same consistent times every day
00:15:37.880 because that helps your body be prepared to process food.
00:15:40.880 So you mentioned that there are some people who don't stick to the sort of time restricted
00:15:45.680 regular schedule.
00:15:46.920 What happens to our metabolism whenever we eat too soon after waking up and then eat
00:15:53.440 too late before going to bed?
00:15:55.880 Yeah, so part of this gets back to melatonin again, right?
00:15:58.160 When you eat too soon, you just might not have insulin enough in your system where your glucose
00:16:03.780 levels can get very high.
00:16:05.400 This is also a more common problem in the United States because a lot of our breakfast and not
00:16:10.340 just the United States, but it tends to be a bigger issue here.
00:16:13.320 A lot of the Western breakfast is very carb heavy.
00:16:17.040 And there's also been some really interesting science into like food desires at different
00:16:22.340 times of day.
00:16:23.320 And the things that we crave when we're tired, like late at night or early morning are not
00:16:28.400 healthy foods.
00:16:29.280 We do not crave a salad or, you know, like just avocados in the morning.
00:16:34.940 We crave a donut or a sugary coffee or something to give ourselves a treat because we had to wake
00:16:41.400 up and we're so tired.
00:16:42.440 So we try to treat ourselves with these really unhealthy foods.
00:16:46.340 And at those really late times, we're specifically not able to eat, you know, process them properly.
00:16:52.200 So eating super early in the morning, again, you're just going to have higher glucose response.
00:16:57.660 It's probably going to stay higher for longer.
00:16:59.780 Same thing at night.
00:17:00.820 When you're eating really late at night, you get that same kind of thing.
00:17:03.760 What's really interesting though, and some really beautiful science has come out in the
00:17:08.260 past couple of years for multiple groups now, but Frank Scheer's group at Harvard did
00:17:12.160 this really nice study where they had participants in the lab and they provided meals to them.
00:17:18.080 And they'd either give them dinner at 7 p.m. or to another set of participants, they would
00:17:22.960 give them dinner around 10 p.m.
00:17:25.880 And it was the same quality of food.
00:17:28.120 But the participants that got it really late not only had a higher glucose response, but they
00:17:33.320 stayed to have elevated glucose responses for hours later into the night.
00:17:37.540 And what was really interesting is even though they eventually got back down to normal fasting
00:17:42.360 glucose levels, but the next morning they gave them a glucose tolerance test and the ones who had
00:17:47.300 eaten the night before later, they didn't respond to glucose as well the next morning either.
00:17:52.780 They had a higher response to it and it stayed elevated longer.
00:17:55.920 And there's some nice work from Australia that came out also recently doing this in-lab model
00:18:01.160 of shift work where they had people do simulated night shifts and either eat a large meal, a
00:18:06.920 small meal, or nothing during the night while they were working.
00:18:10.440 And even though they were active, that eating during the night led to compromise glucose the
00:18:14.480 next morning in both groups that had any kind of food, but it was worse in the larger meal.
00:18:18.960 So it seems like eating really late at night compromises both the glucose at that time and
00:18:24.940 while you're sleeping, which can also cause you to have a worse quality of sleep, which
00:18:28.980 has its own downstream effects.
00:18:30.960 But it also compromises your glucose the next day and potentially for multiple days after.
00:18:36.720 So it really does seem to be throwing off the system in a pretty significant manner.
00:18:40.920 And this constant disruption to glucose regulation, constant levels of higher glucose, I mean,
00:18:46.280 that leads to pre-diabetes and type 2 diabetes.
00:18:50.080 And it sounds like too, if you're managing pre-diabetes or type 2 diabetes, you have to
00:18:53.860 think maybe what this research suggests is not only think about the type of foods you're
00:18:56.940 eating, but like when you eat them can have a big influence as well.
00:19:00.580 100%.
00:19:00.980 Yeah.
00:19:01.780 Yeah.
00:19:02.140 I've seen firsthand how timing your food intake can change how your body responds to it.
00:19:07.540 So a while back ago, I tried out the continuous glucose monitor.
00:19:10.920 I don't have pre-diabetes or anything, but I wanted to try it out.
00:19:13.800 And something I saw was when I was doing it, my first meal would be very carb heavy.
00:19:19.820 It's like a bowl of oatmeal and some yogurt and some blueberries.
00:19:23.220 And my glucose would just spike and it would stay spiked for like a really long period of
00:19:27.940 time.
00:19:28.680 So something I did is I swapped to a kind of a lower carb meal.
00:19:33.040 So it was just like eggs, some, yeah, it's just basically eggs and like a low carb wrap.
00:19:37.820 And I moved my oatmeal later in the morning and then like, yeah, the carb spike went away.
00:19:43.820 And then after I had my oatmeal later in the morning, I didn't have the same sort of spike
00:19:48.800 as I had when I ate it first thing in the morning.
00:19:51.460 Yeah.
00:19:52.060 I've seen that so many times.
00:19:53.920 And you know, the really great thing about continuous glucose monitors, or I'm probably
00:19:58.500 going to say it shorthand.
00:19:59.300 And so they're also called CGMs is they tell you so much about how you specifically like
00:20:05.360 you as a person respond to different foods because it's different for different people.
00:20:10.100 And just like you said, the same food can cause a different reaction at different times
00:20:13.980 of day.
00:20:14.920 And being able to wear a continuous glucose monitor is really powerful because you can
00:20:19.500 learn so much about yourself.
00:20:20.960 You might learn like, just like you said, you can eat oatmeal, just not first thing.
00:20:24.620 You have to eat it a little later.
00:20:25.720 Or that same might be true for a donut, or maybe you can't have it early, or maybe you
00:20:30.820 can't have it late, but in the afternoon, maybe it's not as bad for your system, you
00:20:34.460 know, or people find out like, maybe they really have big spikes in response to rice.
00:20:39.740 And you might have someone else eating the exact same meal that doesn't have that same
00:20:42.940 response, even at the same time.
00:20:44.600 There's individual differences between people, but usually people have something that gets them,
00:20:49.920 whether it's rice or pizza or donuts or oatmeal or whatever it is, or sugar in their
00:20:55.040 coffee, but knowing what your cues are is super important.
00:20:58.320 Because then you could say, okay, I need to either just really make sure I eat this food
00:21:02.420 at the right time, or maybe I shouldn't combine these two foods that are both kind of spikes
00:21:06.780 for me.
00:21:07.340 But that kind of personalized information, I think, is where this field is really going
00:21:11.540 to really understand like, these general rules are nice, but like you, you know, if you
00:21:16.900 are going to have a piece of cake or a donut, or even a bowl of oatmeal, there's a time
00:21:20.980 of day that's probably much healthier for you than others.
00:21:23.400 We're going to take a quick break for your word from our sponsors.
00:21:29.260 And now back to the show.
00:21:31.020 There's a saying, it's eat breakfast like a king, lunch like a prince, and dinner like
00:21:36.220 a pauper.
00:21:36.920 So the idea is you eat more of your calories, you know, at the beginning of the day, and
00:21:39.860 they start tapering off as you get towards dinner time.
00:21:42.900 Does science back up that adage?
00:21:45.640 Yeah, I think there's still more to be done in the field, but what we do know of it does
00:21:50.840 seem to be pretty true.
00:21:51.920 I think there's a little bit of debate if it's breakfast like a king, or I would argue
00:21:57.560 for some individuals, especially depending on your schedule, maybe lunch like a king
00:22:01.760 would also be fine.
00:22:02.760 But I think it's pretty well agreed upon now that a majority of your calories should be
00:22:08.000 consumed in the first half of your day.
00:22:10.380 And then your dinner should be probably a lower carb, higher protein, high fiber, but a more
00:22:16.160 modest meal.
00:22:16.860 And I think a lot of the evidence that has come out about like breakfast is so important
00:22:21.320 or late night eating is really bad.
00:22:23.840 I think both of those things have been true, but most of it is to avoid this late night binge
00:22:28.740 eating.
00:22:29.640 And I think a lot of times we see like in modern society, especially among like college students
00:22:35.500 or young adults, or I don't know, even working parents, people get really busy during the
00:22:40.340 day, they grab something really small for breakfast, they might not have chance to eat
00:22:44.860 much for lunch.
00:22:45.600 And then they go, Oh, I barely ate today.
00:22:47.100 And then they come home and they eat some huge amount of food at night and then relax.
00:22:51.900 That is obviously very bad for your system.
00:22:54.320 I mean, for all the different reasons, you're like starving yourself, your body then overeats,
00:22:58.220 then you're just sitting on it.
00:22:59.260 You have these really high levels of glucose, you're probably having a lot of fat buildup.
00:23:04.680 And so those, you know, the opposite of that is definitely a problem.
00:23:07.900 And I think a lot of evidence has actually really backed up that eating a larger meal in
00:23:12.180 the first half of your, you know, larger meals in the first half of your day and eating a
00:23:15.980 more modest dinner really does kind of help support the circadian system and it helps support
00:23:20.960 good, you know, metabolic health.
00:23:22.600 So you don't want to eat too late in the evening, you know, before you go to bed because your
00:23:27.460 body's kind of going to sleep, insulin production is going down.
00:23:30.480 If you eat later in the night, it's going to cause blood sugar problems, could possibly
00:23:35.960 potentially lead to weight gain.
00:23:37.440 It can also just disrupt sleep, right?
00:23:39.600 Because you're just, you've got this big ball of food in your stomach and you're trying
00:23:42.560 to digest.
00:23:43.620 But, you know, people in Europe, a lot of them, they seem to eat later in the evening
00:23:47.220 without any problems.
00:23:48.100 Like they eat dinner at nine o'clock sometimes.
00:23:50.120 What do you think is going on there?
00:23:52.600 Yeah, so that gets really interesting.
00:23:54.620 You know, you think of Spain, right?
00:23:55.820 Everyone thinks of Spain's eating super late.
00:23:57.820 I remember the first time I went there, we went out to go eat dinner at like eight and
00:24:01.620 it was completely empty and I was very confused and no one showed up till like nine or ten.
00:24:05.800 And that was kind of mind-boggling to me.
00:24:08.680 And as a circadian researcher, obviously I was curious about this.
00:24:13.060 A lot of this is they actually have exposure to sun at pretty different times of day.
00:24:17.920 They're actually pretty delayed.
00:24:19.480 And if you switch the clock on the wall to align with when they actually see light, it's
00:24:25.500 actually not very late for them.
00:24:27.300 And this becomes an issue in different parts of the world where there's these really large
00:24:31.760 time zones that span large areas.
00:24:35.040 And there's, you know, if you look at light availability in different parts of Europe,
00:24:39.280 it might say 6 p.m. on the wall.
00:24:41.760 And in one city, it might be completely sunny.
00:24:44.220 And in another city, it might be completely dark, you know, at the same time of year.
00:24:48.560 And so when we think about circadian rhythms, we think about time, like 7 p.m., 8 p.m.
00:24:53.580 These are usually they're clocks on a wall and they're not actually sun time, but our body
00:24:58.960 is responding to sun more than artificial light.
00:25:02.880 And so when you have these shifted, you know, light availability or sun availability,
00:25:07.700 you typically do get these shifts in behavioral patterns.
00:25:11.680 And Spain is a big one of those.
00:25:14.240 They also typically go to bed a little bit later.
00:25:16.820 They also usually have a siesta in the middle of the day where they get to take a break and
00:25:20.580 maybe a little bit nap.
00:25:22.120 And so they have kind of different overall schedules.
00:25:25.560 And so it's not the same like I ate at 9 p.m., but I have to go to bed at 10 p.m.
00:25:31.020 to get up to be able to leave super early in the morning.
00:25:33.440 Their schedule is a little bit delayed.
00:25:34.940 And their light is also a little bit delayed, which does account for a lot of those differences.
00:25:41.580 Okay, so that's interesting.
00:25:42.340 So there's no one size fits all prescription for this stuff.
00:25:45.820 It's like, well, you can only eat from this time to this time.
00:25:48.240 It's going to depend on one, you know, just the environment you're in, not only the physical
00:25:53.720 environment, how much sunlight you're getting, but also the social environment that can train
00:25:58.580 your circadian rhythm in a certain way.
00:26:00.660 But it also, every person has their own unique chronotype.
00:26:04.060 And there's some people who are night owls, like where they wake up later and then they
00:26:08.240 go to bed later.
00:26:09.140 So those individuals who are night owls might be able to eat later in the evening, 8 o'clock,
00:26:14.160 9 o'clock.
00:26:15.160 And they're not going to go to bed for three or four hours still.
00:26:18.620 And they're going to be fine.
00:26:19.440 They probably won't have any problems.
00:26:21.460 Yeah.
00:26:21.760 I mean, it gets a little complicated, right?
00:26:23.740 The problem with night owls are, and I tend to be a later person as well.
00:26:28.840 So no shame in saying night owl.
00:26:30.540 I know it can be, people kind of put it in a negative light a lot, and I don't think
00:26:34.100 that's fair.
00:26:34.920 The problem is, is that if you're staying up late, it also means you should be getting
00:26:39.860 up late and still getting light at a reasonable amount of light.
00:26:43.980 And if you're getting up super late or going to bed super late and you're not getting a
00:26:47.340 lot of light, that can lead to its own kind of issues.
00:26:50.440 And if you are, you know, eating really late after it's been dark for a very long time,
00:26:55.040 you still could potentially have some melatonin coming up where that's not the best situation.
00:26:59.240 And this also gets into if you really are a true late type or not.
00:27:03.700 And there's some interesting science here.
00:27:05.400 So there are circadian mutations that can make you an extreme morning person or an extreme
00:27:13.100 late person.
00:27:14.220 And these are not normal.
00:27:15.760 I like to stay up till midnight or one or even two.
00:27:18.020 These are like, I cannot fall asleep before three or 4 a.m.
00:27:21.260 And I have to wake up at like 11 or 12.
00:27:24.260 Or there are people like, I can't stay awake past 6 or 7 p.m.
00:27:29.040 And I have to wake up by 4 a.m.
00:27:31.240 Like these really intense differences.
00:27:33.380 Those are known genetic changes.
00:27:35.460 And there probably are some spectrum.
00:27:37.540 And your chronotype can oscillate a bit throughout your life.
00:27:40.800 You know, little kids tend to be earlier risers.
00:27:43.060 When you go through puberty, you tend to delay a bit.
00:27:45.380 And it kind of comes a little bit earlier.
00:27:46.940 And I think there are biological mechanisms for that.
00:27:49.280 But some really cool work has been done looking in different populations around the world,
00:27:55.160 comparing individuals that don't have electricity, that are living off of natural light and fire
00:28:01.060 light versus people living within 100 miles but have full electricity.
00:28:07.040 And they found the people that live without electricity go to bed earlier, like all of them.
00:28:12.120 They go to bed earlier.
00:28:13.360 They wake up earlier.
00:28:14.580 They adjust it with the sun.
00:28:16.060 And there's even a study done in Colorado that showed that if you take individuals and
00:28:22.300 you put them camping where they only have firelight for like a week or two weeks, that
00:28:26.800 they all become a little bit earlier.
00:28:28.740 And so we think a lot of the reasons why so many of us are later types is not just because
00:28:33.380 of our chronobiology, but because we get a lot of artificial light.
00:28:38.020 You know, after a long day's work, maybe you're also taking care of kids.
00:28:41.020 And then the kids go to bed and it's like, oh, I just want to relax for an hour and watch
00:28:44.840 the show and maybe you want to have a snack with it, you know?
00:28:48.280 And then it's like we get kind of our relief then.
00:28:51.440 And so we end up staying up later really through these choices to stimulate ourselves in that
00:28:56.160 way to give ourselves some kind of entertainment or whatnot, or just, you know, work or whatever
00:29:00.220 it is where we end up staying up later than our bodies probably would want to.
00:29:03.780 And so if you take a lot of that stimulus away, people generally tend to shift a little bit
00:29:08.700 earlier and that's not always possible to do.
00:29:11.620 But I think trying to kind of listen to your body more than your schedule or a clock on
00:29:16.080 the wall is not always the easiest thing to do, but it's probably much healthier for you.
00:29:21.920 You mentioned some research done on shift workers and how the circadian rhythm affects their
00:29:27.180 metabolism there.
00:29:28.240 I know I'm sure there's a lot of people listening to this podcast.
00:29:30.140 They might be a shift worker, maybe they're a first responder, a nurse, doctor, maybe they
00:29:34.460 just work a shift at a factory that's at nighttime.
00:29:37.840 What does the research say about how their irregular sleep schedule affects their metabolism?
00:29:45.040 Yeah, so I think shift work is so important to study.
00:29:48.620 And the crazy thing is they're almost never included in clinical trials.
00:29:51.940 I mean, it's like 0.0001% of clinical trials are including shift workers, even though they probably
00:29:58.140 have the biggest need.
00:29:59.960 And that's just because shift work itself is so confounding.
00:30:02.840 So like you said, obviously, if you're working in the middle of the night or working very late
00:30:07.280 or very early or having a moving schedule, your sleep is going to get disrupted.
00:30:11.980 Not being able to sleep adequate amount has also been shown to lead to weight gain, to lead
00:30:17.680 to increased glucose intolerance, higher A1C levels, which is, you know, when we talk about
00:30:22.840 hemoglobin A1C, it's like an estimate of like glucose for the past three months, but it's
00:30:26.880 kind of the gold standard.
00:30:28.360 All those things get worse when you have any form of sleep deprivation, even if you're still
00:30:32.580 sleeping at night, but it's, you know, really short sleeps.
00:30:35.880 The other thing that shift work does, though, is it really changes when you eat.
00:30:39.200 You know, if you're working a night shift, you're probably going to have to eat at night.
00:30:44.060 And that's kind of your functional time then, right?
00:30:47.200 But even though you're awake and you're active, your body's still not processing that food the
00:30:51.380 same way. And I think the best data we have from that is in like simulated shift work where
00:30:57.940 people are brought into the lab, given standardized meals, and you can see that they don't process
00:31:01.800 the food the same way. They do have higher glucose responses. They stay higher longer.
00:31:07.140 And then again, it's not just at that time. It's not just, oh, at night, my glucose was
00:31:12.420 compromised. The next day when you eat, your response to glucose is also compromised and you're
00:31:17.680 having poor glucose regulation. And so that's a really big problem we're trying to face.
00:31:23.520 In our own work, we did a randomized control trial in firefighters in San Diego County that
00:31:28.400 worked 24-hour shifts. We were able to put them on a time-restricted eating diet. I mean,
00:31:33.120 this was really mainly a feasibility study, but they were able to do it. Now, we started with them
00:31:38.120 because it's probably one of the easier shifts to do that with because they're working a 24-hour
00:31:42.020 shift. Their day is still their day. They're still mainly up. They might take a nap, but they're still
00:31:46.020 awake during the day. They eat lunch and dinner together. So they have pretty regular meals,
00:31:51.600 but they are working the full 24 hours. So they're getting on calls throughout the night. They're
00:31:55.720 getting woken up. All these other things are going on. And a lot of times they would get a snack in
00:32:00.080 the middle or people would bring in treats. So they were eating throughout the night, but they found
00:32:03.720 they were able to stop those extra eatings throughout the night. They were able to eat within a 10-hour
00:32:07.640 window. And of the participants who did have cardiometabolic disorders, we saw big improvements in
00:32:13.180 HbA1c. So glucose regulation, we saw improvements in diastolic blood pressure and overall energy
00:32:19.460 levels. People were feeling better. And so that was really exciting to see. And we even saw in the
00:32:24.600 full group, a decrease in very low density lipoprotein, which is kind of a worse version
00:32:30.060 of LDL cholesterol. When you think of that, it's like the bigger version of it that really leads to
00:32:35.120 these plaques in the heart. And we saw that those were getting smaller and that was really exciting to
00:32:39.600 see. And so I've recently been funded to do a new study in nurses and nursing assistants that
00:32:46.320 work night shifts. And we're trying to see if time-restricted eating is possible within that
00:32:51.300 group. And we're also trying to test out if a low glycemic snack at night may still give them some
00:32:57.240 benefits, even if it doesn't give them the full benefits, just out of feasibility alone. Because
00:33:02.640 the problem with working with shift work is we know it's bad for your circadian system,
00:33:06.520 but it's absolutely necessary. We need first responders. There's some jobs hopefully some
00:33:12.900 people don't have to do, but their most shift work is really out of necessity. And so we can't
00:33:18.340 change when they get to sleep. We can't change their light exposure most of the time, but we could
00:33:22.420 potentially change when they eat. And so we're seeing this as a potential window to be able to
00:33:26.920 help this extremely valuable group of people. Okay. So it sounds like if you are a shift worker,
00:33:32.700 the goal there is if you're staying up late at night or throughout the night, is it just to try
00:33:39.520 to eat during a 10 hour window, try not to eat at night and try to eat your calories during the day
00:33:43.820 when you can? Yeah. I mean, that's what we're trying to really figure out because there's just
00:33:48.400 not a lot of science there yet. I mean, theoretically, yes. I think the general logic and
00:33:52.760 based off the in-lab studies, which are only over a few days and very short periods of time,
00:33:57.200 but I think the logic really is that you're not able to process especially glucose more than other
00:34:03.100 macronutrients. And so I think having low glycemic snacks is probably going to be better. You know,
00:34:08.860 if you have to choose between a hard boiled egg and a big bowl of pasta, go for the hard boiled egg
00:34:13.940 or some nuts, something that could give you some energy and satiate you and maybe give you something
00:34:20.160 to nibble on because eating is also a big stimulatory cue for alertness. But yeah, lower glycemic foods,
00:34:26.900 smaller portions, so far it looks like that's what would be better if you can't just, you know,
00:34:33.400 completely fast at all. If you are able to fast through the night and keep a regular eating time,
00:34:38.840 you know, like to match with the days where you aren't working and eating normally during the day
00:34:44.080 and trying to keep to that, I think that's ideal. And then our hypothesis is that, yeah, really trying
00:34:48.880 to decrease the amount of carbs and decrease the total amount of calories that you're getting at night
00:34:53.260 would be kind of a good in-between compromise. Okay. So those are some general ideas, but I guess
00:34:58.040 more research is forthcoming. We'll have to stay tuned for that. You mentioned that time-restricted
00:35:02.700 eating can be seen as a form of intermittent fasting. How does intermittent fasting, I'm talking
00:35:08.880 like extended fast here, how does it affect our circadian rhythm or does it affect our circadian
00:35:15.200 rhythm? Yeah. So intermittent fasting is such a vague term. You know, it could mean a lot of
00:35:20.200 different things. I think the most common versions are like a five, two diet where five days a week,
00:35:24.280 you do whatever you want. And two days a week, you have pretty intense caloric restriction. And then
00:35:29.660 the other would just be like an eight hour, six hour diet, which is fairly similar to time-restricted
00:35:34.320 eating, but those usually don't keep a consistent eating window, which is really not the point I think,
00:35:40.880 which, you know, but the idea is usually of intermittent fasting is to decrease calories as well as
00:35:45.900 getting these longer periods of time where you're not eating. They can affect the system. I think of
00:35:51.360 them kind of like a cleaning out period of some sort. You know, if you think about nutrient
00:35:55.900 availability as a cue, eating all the time is kind of an abundance of cues. It's kind of constantly
00:36:01.160 resetting. Fasting kind of allows the natural rhythms to tick on their own a little bit more,
00:36:06.780 kind of continue on their own. Because if you had no cues, you still have these internal rhythms that
00:36:10.880 would keep a 24 hour day, but food and light are some of the biggest cues you can give your body.
00:36:15.420 So fasting kind of relieves that cue. And I don't really think of it as a way of setting the system
00:36:20.660 at all. I think having regular food timings are more important for that aspect of it,
00:36:25.140 but longer term, faster, you know, a couple of days or a day, or just these low calorie periods
00:36:30.880 can be helpful metabolically for other reasons, not via the circadian system. You know, you can get
00:36:36.480 some increased ketone production. You can relieve some other stress on the system. It's almost like a
00:36:41.840 rinsing out. And if you look at, I mean, so many different cultures have incorporated fasting
00:36:47.180 over, you know, hundreds of years. And a lot of them aren't complete fast, similar to intermittent
00:36:52.880 fasting. A lot of them are not water only. Most are not water only. Most are, you know, like nuts
00:36:58.820 or dried fruits are sometimes allowed or bone broths or different things like that to allow for really
00:37:05.080 small amounts of calorie intake for maintenance, but really just trying to allow the body to probably
00:37:10.160 break down more fats, kind of cleaning out the system of sorts. And those can be helpful
00:37:15.040 occasionally. You know, a lot of people try to practice something like that, like, you know,
00:37:19.080 three or four times a year, but I don't think them think of them as much as a circadian input as they
00:37:24.960 are. Maybe you're looking more at a metabolic fasting kind of ketone glucose regulation system
00:37:30.080 that obviously the circadian system is involved in, but it's kind of coming at that system from a
00:37:34.900 different angle. Gotcha. Well, let's do a quick recap. I think we've talked about a lot of
00:37:38.600 interesting things here. So I think the big takeaways is, you know, your body has a rhythm
00:37:43.060 and when we eat can influence how our body responds to food we eat depending on the timing of it. So
00:37:50.500 I guess wait about an hour after waking up to eat to let your body kind of wake up. That's the first
00:37:56.100 takeaway. I think another takeaway, maybe postpone carbs till later in the day, like lunch, maybe use
00:38:03.280 more of your carbs. And then as you get closer to nighttime, eat your last meal three to four hours
00:38:08.460 before you go to bed and you should be good. Yeah, I think that's the easy way of thinking
00:38:13.020 about it. And again, like, you know, like we just said, it's all relative to when you sleep. So
00:38:17.240 try not to look at a clock on a wall or say, I have to eat by five because someone said this. It's,
00:38:22.780 I got to eat when it's right for my body to eat. And that might mean little delays or little advances.
00:38:28.680 But I think when you're thinking about trying to adopt like a time-restricted eating or something
00:38:32.720 like that, it's never about meal skipping. It's never about these like huge,
00:38:37.200 I'm starving myself. It's really just about aligning your food to when you're active.
00:38:41.900 And if you're not eating till, you know, two hours after you wake up, it could probably have carbs in
00:38:46.380 it. It's more of a don't wake up and eat a ton of carbs right in the morning. And yeah, I think late
00:38:51.520 morning or early afternoon is probably a better time for carbs, like you said. But really, it's just
00:38:56.920 aligning when you eat to when you're active and allowing your body to get a proper fast at night.
00:39:02.140 Fantastic. Well, Emily, it's been a great conversation. Where can people go to learn more about your work?
00:39:05.220 Yeah, so you can follow me on Twitter at Emily Manugian. You can also look us up at the Salk Institute
00:39:12.460 website, or we have a app that we run that we use for all of our clinical trials. But it's also free
00:39:19.100 for the public. It's completely nonprofit research app. It's not commercial at all called My Circadian
00:39:24.600 Clock. You can find us at mycircadianclock.org. And the app is free to use on any iPhone or Android
00:39:31.540 phone. And on our website, we also just have lots of information about circadian rhythms,
00:39:36.960 about time-restricted eating, about healthy lifestyle. So yeah, you can check us out anytime
00:39:41.560 there. Fantastic. Well, Emily Manugian, thanks for your time. It's been a pleasure.
00:39:44.900 Thanks so much for having me.
00:39:47.040 My guest today is Emily Manugian. You can learn more about our work at salk.edu. That's S-A-L-K.E-D-U.
00:39:52.960 Also check out our show notes at awim.is slash whentoeat, where you can find links to resources
00:39:57.260 when we delve deeper into this topic. Well, that wraps up another edition of the AOM podcast. Make
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