Josh Andrus #Stampede food review...
Episode Stats
Words per Minute
142.93817
Summary
A Western Standard food review featuring pickle lemonade and deep fried pickles. Josh gives his thoughts on the flavors and gives his rating on them. Josh also gives his overall thoughts on them and gives them a rating of 2 out of 10.
Transcript
00:00:00.240
Hi, my name is Josh Anders. I'm the number one all-time columnist of the Western Standard.
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Coming to you with a little bit of a food review today. We have pickle lemonade from
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the fruit. I'm guessing it's going to be disgusting. We're going to give it a shot.
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It's not bad actually. Two out of ten. Hey, this is review number two coming at you from the So
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ketchup and mustard ice cream stand where I'm about to try ketchup ice cream and mustard ice cream.
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This is going to be disgusting, but I'm going to do it anyways. Here we go.
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And ketchup. My sprinkles don't hurt. That's a real french fry.
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This is the one I don't want to try because I don't like mustard, but
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it's not bad either. I mean, three out of ten. There's no more flavor.
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I'm back at you with review number three. We're doing pickle fries here at the deep fried pickle stand.
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So far, I'm happy to report that my stomach is not killing me yet and I am not en route to a hospital.
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So here we go. It looks like a fry that's green and it's going to taste like pickles. Let's see how it goes.
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It's actually good. It's actually good. So like, I don't know if it's a seasoning,
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but it's just a french fry that they dipped in pickle juice is what it is. It's not bad.
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It's good. Back at you with review number four or five. I don't know. I lost count.
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We're here at Covet Sips and Sweets where I'm having the Flamin' Hot dill cookies.
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It's got sweet and savory pickle chip cookies tossed with Flamin' Hot Cheeto spice frosting.
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Sounds delicious. We're about to give it a try. Here we go.
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It's not bad. It's like not spicy, but like kind of like it tastes like a gingerbread cookie actually a little bit.